Châteauneuf-du-Pape

Without doubt the most famous appellation in the Southern Rhône, Châteauneuf-du-Pape’s enduring popularity is down to two things: consistency and accessibility. The style of wine typically made here, bursting with rich red fruits married to hints of herbal, gamey notes, is supremely drinkable – especially with food – at once both generous and full but lifted and lively. Much of that is down to the Grenache grape, which dominates most blends, though a whole host of other varieties can be included, further boosting complexity and appeal.