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Home Products Back2017 Cabernet Sauvignon Nº 3, Vineyard 1, Ashes & Diamonds, Napa
2017 Cabernet Sauvignon  Nº 3, Vineyard 1, Ashes & Diamonds, Napa bottle shot.

2017 Cabernet Sauvignon Nº 3, Vineyard 1, Ashes & Diamonds, Napa

100% Cabernet Sauvignon from Rutherford, crafted by Steve Matthiasson. This cuvée from Ashes and Diamonds is a tribute to what they consider to be the 'golden era' of the 1960s and 1970s in Napa: great wines made by farming in a traditional way, picking at lower sugar levels for lower final alcohol, and using gentler extraction. It's from the famous George III vineyard in Rutherford. A portion of it was planted in 1896 by Mrs Thomas Rutherford herself, and later used by André Tchelistcheff to make wine for legendary Beaulieu Vineyards. The wine has that classic 'Rutherford dust' in its texture, with elegant, gourmand, savoury notes. There's pretty red fruit with red currant and red plum, as well as some darker bramble alongside layers of tobacco, dried rose petals and exotic spice.
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  • Case of 6 x 75cl
    0
    in basket
  • 75cl Bottle
    0
    in basket
Wine specification
  • Producer
    Ashes & Diamonds
  • Colour
    Red Wine
  • Sweetness
    Dry
  • Region & Country
    USA
  • ABV
    12%
  • Grape(s)
    Cabernet Sauvignon
  • Maturity
    Ready to drink 2023 – 2036
  • Style
    Still Wine
Product Description

100% Cabernet Sauvignon from Rutherford, crafted by Steve Matthiasson. This cuvée from Ashes and Diamonds is a tribute to what they consider to be the 'golden era' of the 1960s and 1970s in Napa: great wines made by farming in a traditional way, picking at lower sugar levels for lower final alcohol, and using gentler extraction. It's from the famous George III vineyard in Rutherford. A portion of it was planted in 1896 by Mrs Thomas Rutherford herself, and later used by André Tchelistcheff to make wine for legendary Beaulieu Vineyards. The wine has that classic 'Rutherford dust' in its texture, with elegant, gourmand, savoury notes. There's pretty red fruit with red currant and red plum, as well as some darker bramble alongside layers of tobacco, dried rose petals and exotic spice.

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