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Home Products Back2025 Woodcutter's Semillon, Torbreck, Barossa Valley
2025 Woodcutter's Semillon, Torbreck, Barossa Valley bottle shot.
En Primeur

2025 Woodcutter's Semillon, Torbreck, Barossa Valley

A true expression of the Barossa Valley, this Semillon hails from vineyards over a century old, thriving in a region naturally suited to the grape's medium body and natural acidity. On the nose, it offers vibrant aromas of fresh citrus fruits like lemon and grapefruit pith, harmoniously balanced by the aromatic perfume of citrus blossoms such as lemon myrtle and lime blossom. The palate, firmer and tighter than previous vintages, delivers a tangy, needle-like acidity that cleanses to the finish. Enjoy this wine in its fresh youth or cellar for up to 15 years to uncover notes of brioche and lemon curd pastry.
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Buying in bond means the wine is stored in a bonded warehouse and no duty or VAT has been paid—ideal for storage or resale.
Duty paid means taxes are included and the wine is ready for home delivery and drinking.
  • 75cl Bottle
    0
    in basket
  • This product is En Primeur and not available for delivery. Buy to cellar only.
Wine specification
  • Producer
    Torbreck
  • Colour
    White Wine
  • Sweetness
    Dry
  • Region & Country
    Barossa, South Australia, Australia
  • ABV Please note this is an estimated ABV and will be updated when the wine arrives in the UK.
    13%
  • Grape(s)
    Semillon
  • Maturity
    Ready to drink 2025 – 2035
  • Style
    Still Wine
Product Description

A true expression of the Barossa Valley, this Semillon hails from vineyards over a century old, thriving in a region naturally suited to the grape's medium body and natural acidity. On the nose, it offers vibrant aromas of fresh citrus fruits like lemon and grapefruit pith, harmoniously balanced by the aromatic perfume of citrus blossoms such as lemon myrtle and lime blossom. The palate, firmer and tighter than previous vintages, delivers a tangy, needle-like acidity that cleanses to the finish. Enjoy this wine in its fresh youth or cellar for up to 15 years to uncover notes of brioche and lemon curd pastry.

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