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2019 Caiarossa Rosso di Toscana IGT, Caiarossa, Tuscany
Cairossa has been owned by the same people as Chateau Giscours in Margaux since 2004 and is based on the Tuscan coast. 2019 is full of creamy red berry fruits and plenty of sappy tannins. There's some crunchier fruit on the palate and some woody herb flavours, as well as some more earthy spice.
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Buying in bond means the wine is stored in a bonded warehouse and no duty or VAT has been paid—ideal for storage or resale.
Duty paid means taxes are included and the wine is ready for home delivery and drinking.
Duty paid means taxes are included and the wine is ready for home delivery and drinking.
- Case of 6 x 75cl0in basket
- 75cl Bottle0in basket
Wine specification
- ProducerCaiarossa
- ColourRed Wine
- Region & CountryItaly
- ABV14.5%
- Grape(s)26% Shiraz/Syrah, 24% Cabernet Franc, 23% Merlot, 14% Cabernet Sauvignon, 4% Sangiovese/Brunello, 2% Grenache/Garnacha
- MaturityReady to drink 2024 – 2039
- StyleStill Wine
Product Description
Cairossa has been owned by the same people as Chateau Giscours in Margaux since 2004 and is based on the Tuscan coast. 2019 is full of creamy red berry fruits and plenty of sappy tannins. There's some crunchier fruit on the palate and some woody herb flavours, as well as some more earthy spice.
Critic Scores
95/100 – Monica Larner, Wine Advocate , Issue #261
30/06/2022
The Caiarossa 2019 Caiarossa is a complex blend featuring Cabernet Franc, Merlot, Cabernet Sauvignon, Petit Verdot, Sangiovese, Syrah and Alicante from vineyard sites across this beautiful property in the high hills off the Tuscan coast. This organic and biodynamic wine is full and generous to the palate, yet it never feels heavy or too extracted. The wine is balanced and fresh with thick layers of dark fruit, crushed stone, tobacco and exotic spice.
96/100 – James Suckling, jamessuckling.com
08/06/2022
This is an intense, full-bodied yet very well-balanced and polished red with velvety, firm and caressing tannins. Ripe black plums, blueberries, chocolate, mocha, sweet spice and dried lavender. Some oyster shells, too. Layered and full of character. Creamy at the end from the polished tannins. 26% syrah, 24% cabernet franc, 23% merlot, 14% cabernet sauvignon, 7% petit verdot, 4% sangiovese and 2% grenache. From biodynamically grown grapes. Drink from 2026.