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En Primeur
2023 Arbois Trousseau Singulier, Bénédicte et Stéphane Tissot, Jura
In warm vintages, the red wines of the Jura are an untold joy, offering up soft berry flavours with fresh, crunchy acidity and fine little tannins. This wine in particular is a labour of love. Three quaters of the Trousseau bunches undergo carbonic maceration for three weeks, followed by a week of maceration with gentle plunging. The remaining quater of the bunches are destemmed and spend three months macerating in ancient foudres. The two components are later blended. It is juicy and fresh, with a velvet-like structure. This shows why Jura reds are so exciting.
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Buying in bond means the wine is stored in a bonded warehouse and no duty or VAT has been paid—ideal for storage or resale.
Duty paid means taxes are included and the wine is ready for home delivery and drinking.
Duty paid means taxes are included and the wine is ready for home delivery and drinking.
- Case of 6 x 75cl0in basket
- 75cl Bottle0in basket
- This product is En Primeur and not available for delivery. Buy to cellar only.
Wine specification
- ProducerDomaine Tissot
- ColourRed Wine
- Region & CountryArbois, Jura, France
- ABV Please note this is an estimated ABV and will be updated when the wine arrives in the UK.13.5%
- MaturityReady to drink 2026 – 2033
- StyleStill Wine
Product Description
In warm vintages, the red wines of the Jura are an untold joy, offering up soft berry flavours with fresh, crunchy acidity and fine little tannins. This wine in particular is a labour of love. Three quaters of the Trousseau bunches undergo carbonic maceration for three weeks, followed by a week of maceration with gentle plunging. The remaining quater of the bunches are destemmed and spend three months macerating in ancient foudres. The two components are later blended. It is juicy and fresh, with a velvet-like structure. This shows why Jura reds are so exciting.