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2022 Pommard, La Rue au Port, Les Horées
This is the first and only release of Pommard from Burgundy superstar Catharina Sadde of Les Horées, available exclusively in magnum format. It is juicy, fragrant, delicate and hugely approachable. Its luminous fruit and crystalline length are a far cry from rustic, tannic, broad-shouldered Pommards of the past. There are cranberry-scented, fine-grained tannins, and a beautiful, saline length. The fruit was hand picked and gently pressed, with 80% whole-bunch fruit in the blend, before spending eight months in ex-Domaine de la Romanée Conti barrels (no less). It is a true one-off: bottled exclusively in magnum for Lay & Wheeler, and sold to raise money for Chefs in Schools.
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Buying in bond means the wine is stored in a bonded warehouse and no duty or VAT has been paid—ideal for storage or resale.
Duty paid means taxes are included and the wine is ready for home delivery and drinking.
Duty paid means taxes are included and the wine is ready for home delivery and drinking.
- Magnum (1.5Lt)0in basket
- This stock already has Duty and VAT included. In bond pricing is not applicable when purchased to cellar.
Wine specification
- ProducerLes Horées
- ColourRed Wine
- SweetnessDry
- Region & CountryCôte de Beaune, Burgundy, France
- ABV13%
- Grape(s)Pinot Noir
- MaturityReady to drink 2023 – 2029
- StyleStill Wine
Product Description
This is the first and only release of Pommard from Burgundy superstar Catharina Sadde of Les Horées, available exclusively in magnum format. It is juicy, fragrant, delicate and hugely approachable. Its luminous fruit and crystalline length are a far cry from rustic, tannic, broad-shouldered Pommards of the past. There are cranberry-scented, fine-grained tannins, and a beautiful, saline length. The fruit was hand picked and gently pressed, with 80% whole-bunch fruit in the blend, before spending eight months in ex-Domaine de la Romanée Conti barrels (no less). It is a true one-off: bottled exclusively in magnum for Lay & Wheeler, and sold to raise money for Chefs in Schools.